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Baristas train boutique coffee to learn coffee knowledge

Baristas train boutique coffee to learn coffee knowledge

1. Grinding beans is like the long March 25000: the sorrow of pulling flowers every day is even more sorrowful, and the hand is like a monkey every day. Xianlian: hard work, hard life, leading cadres, such as the tiger, horizontal criticism; pull flowers bitter

2015-01-12
Introduction to the flavor of Kenyan coffee

Introduction to the flavor of Kenyan coffee

Kenya Coffee Kenya Coffee Kenya is the origin of Arabica coffee trees in Kenya, but it was not until the beginning of the 20th century that coffee cultivation began. Missionaries introduced Arabica trees from the leaves in the 19th century, but did not plant them in large quantities. It was not until 1893 that coffee was cultivated on a large scale after the introduction of Brazil's ancient bourbon seeds.

2016-06-15
What are the common misunderstandings in making coffee?

What are the common misunderstandings in making coffee?

1. You don't buy fresh coffee. For the taste of coffee, serious coffee fans may be looking for a farmer.

2016-08-17
The British and the basic knowledge of Fine Coffee

The British and the basic knowledge of Fine Coffee

In terms of per capita tea consumption, the UK is a big tea drinker, second only to Ireland, but in terms of coffee, statistics show that 80 per cent of coffee consumption in the UK is instant coffee. This is a challenge for lovers of pure things. General Foods recently found that coffee retails more than 100 million pounds of tea in the UK, reaching 560 million pounds, including the insurance sector.

2015-06-12
Colombian coffee brewing method to produce national flavor to describe the taste and price introduction

Colombian coffee brewing method to produce national flavor to describe the taste and price introduction

The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By

2016-09-19
Warm Swedish coffee. The coffee the Swedes drink is frighteningly strong.

Warm Swedish coffee. The coffee the Swedes drink is frighteningly strong.

The coffee the Swedes drink is frighteningly strong, not only for the Chinese who are not used to the drink, but also for other Westerners outside northern Europe. It takes me half a year to drink about 500 grams of coffee, but they only need to make people who don't like it shiver three times. This is obviously related to the climate of northern Europe, and the sunshine duration of about 8 months of the year is not.

2015-06-17
Management rules and regulations of Coffee Bar-employee Code

Management rules and regulations of Coffee Bar-employee Code

The following content is for reference, please modify it according to the actual situation! B, the employee code is specially formulated in order to standardize the behavior of employees. It covers the system that should be followed in all the work of our store, and employees should use rules to regulate their words and deeds, improve their quality, and promote the healthy and sustainable development of our store. 1. Employees should be loyal to their duties, try their best to do their jobs well, and abide by our shop.

2015-08-13
Beijing Gao Li GE Cafe: I will never take you to Starbucks

Beijing Gao Li GE Cafe: I will never take you to Starbucks

Today, I recommend to you the absolutely high-pressure capital cafe, which makes you drink not only coffee, but also the temperament and connotation of being envied and hated by people. 1. Wanhe four Seasons Cafe reason: if you want to enter the cafe, you have to walk through a winding garden. The ground is a moist boardwalk, the waterfalls on the bluestone rockery are clear, and the lotus flowers are blooming in the water. Passing by a magnificent

2015-04-23
Colombian Hope Manor Coffee with clear quality and acidity the characteristics of flavor and taste

Colombian Hope Manor Coffee with clear quality and acidity the characteristics of flavor and taste

In 1864, Jubal A. Early led Confederate troops to occupy parts of Montgomery County for a short time and attack the District of Columbia. On July 11, Confederate troops attacked Rockville Pike (MD-355), New Cut Road (now Viers Mill Road MD-586) via Rockville and Wheaton to Fo, which is only five miles from the White House in the District of Columbia.

2016-08-17
Introduction of Colombian Rosa Coffee description of characteristics and Flavor of Fine Coffee Bean Manor

Introduction of Colombian Rosa Coffee description of characteristics and Flavor of Fine Coffee Bean Manor

After the news of Napoleon I's invasion of Spain in 1808 spread to Colombia, the people of that place immediately launched an independence movement. On July 20, 1810, a large-scale uprising against Spanish colonial rule broke out in Bogota and the Governor of New Granada was arrested. In November 1811, representatives from all over the world organized Congress in Bogota and established the New Granada Joint Provincial Government, which was announced on November 11.

2016-09-22
Rich aroma Lazimus Manor, Colombia Coffee Flavor description, introduction to the characteristics of Grinding degree

Rich aroma Lazimus Manor, Colombia Coffee Flavor description, introduction to the characteristics of Grinding degree

The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By

2016-10-14
What are the characteristics of Kenyan coffee beans

What are the characteristics of Kenyan coffee beans

There are two types of coffee farms in Kenya. One is a large plantation that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenyan beans come from small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season.

2016-06-08
Introduction to the characteristics of Colombian Hope Manor Coffee with sour, bitter and Sweet flavors

Introduction to the characteristics of Colombian Hope Manor Coffee with sour, bitter and Sweet flavors

The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By

2016-09-06
Kenyan Coffee Origin Esopia Coffee production area introduces boutique coffee

Kenyan Coffee Origin Esopia Coffee production area introduces boutique coffee

Kenya is bordered to the north by Ethiopia, the origin of Arabica coffee trees, but it was not until the beginning of the 20th century that coffee cultivation began. In the 19th century, missionaries introduced Arabica trees from the leaves, but did not plant them in large quantities. It was not until 1893 that coffee was cultivated on a large scale because of the introduction of Brazil's ancient bourbon seeds. That is to say, Kenyan coffee is of Brazilian origin, because of water.

2016-06-23
What kind of coffee are there in Kenya coffee fruit producing areas? Kenya

What kind of coffee are there in Kenya coffee fruit producing areas? Kenya

Kenya Coffee is the origin of Arabica coffee trees in Kenya, but it was not until the beginning of the 20th century that it began to cultivate coffee. In the 19th century, missionaries introduced Arabica trees from leaves, but did not plant them in large quantities. It was not until 1893 that coffee was cultivated on a large scale after the introduction of Brazil's ancient bourbon seeds, that is, Kenyan coffee.

2016-04-28
Introduction to the treatment methods for the characteristics of the grinding degree of Colombian coffee

Introduction to the treatment methods for the characteristics of the grinding degree of Colombian coffee

After the news of Napoleon I's invasion of Spain in 1808 spread to Colombia, the people of that place immediately launched an independence movement. On July 20, 1810, a large-scale uprising against Spanish colonial rule broke out in Bogota and the Governor of New Granada was arrested. In November 1811, representatives from all over the world organized Congress in Bogota and established the New Granada Joint Provincial Government, which was announced on November 11.

2016-09-30
Fuglen JD.com sells coffee during the day and is a cafe in the bar at night.

Fuglen JD.com sells coffee during the day and is a cafe in the bar at night.

Fuglen comes from "Monocle" in Oslo, Norway, where coffee, cocktails and even furniture can be sold. The store, which began in May 2012, does not sell food and allows guests to take out food. In the evening, the cafe becomes a bar, selling Japanese and Norwegian craft beer. The whole decoration style is Nordic style in the 1950s. It's a little expensive. You have to be there.

2016-07-25
The best travel route in Shanghai is recommended. You must not miss it.

The best travel route in Shanghai is recommended. You must not miss it.

What is the most fragrant thing in Shanghai? When you think about it, most people's answer will be coffee. In his Shanghai style Qingkou, Zhou Libo vividly shows the culture of Shanghainese drinking coffee. Allah Shanghainese grew up eating coffee. Drinking coffee is an indelible step in life, whether it is old Shanghai or the new Shanghai. To experience the aroma of Shanghai coffee, let's walk like this: 2 read a coffee legend Coffee is a ship

2015-12-08
Introduction to the planting Environment of individual Coffee Fruit Coffee Flavor, taste and Price in Kenya

Introduction to the planting Environment of individual Coffee Fruit Coffee Flavor, taste and Price in Kenya

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. To ensure that only ripe berries are picked, people must tour the forest about seven times. Kenyan coffee is grown by small farmers. After they harvest the coffee, they first send the fresh coffee beans to the cooperative cleaning station, where the washed and dried coffee is covered with parchment beans.

2016-09-20
Try coffee beans coffee how to drink coffee introduction

Try coffee beans coffee how to drink coffee introduction

Boutique coffee beans must be excellent varieties, such as the original bourbon species, mocha species and Tippica species. The coffee beans produced by these trees have unique aroma and flavor, which is far from that of other tree species, but the relative yield is low. in recent years, in order to pursue the ability of disease and insect resistance and increase the yield, there have been many improved tree species, such as the massive promotion of high-yield rurial11 species in Kenya.

2016-05-26
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